Australia 

47 Products Found

Bay and Barnes (Australia) 2022 Chardonnay

Made by the good folks at Giesen Wines from selected Australian fruit.

Following harvest, fruit was gently pressed before settling. Specially selected yeasts were used to start fermentation. From there the wine matured on French oak for eight months with regular lees stirring to maximise flavour.

Enjoy this Chardonnay with a group of friends or match with a classic pasta or risotto.

$10.99

ERP $12.99

Brown Brothers (Australia) 2017 Patricia Sparkling Brut

Trophy - 2023 Victorian Wine Show
Gold Medal - 2023 Victorian Wine Show

95 Points - Huon Hooke

Do not mistake this for the Brothers' sweet, entry level wines. This is, Top class, vintage fizz, complex and stunning...

The secondary fermentation was deliberately extended to produce a fine bead, then given 6 years on lees to provide further complexity. This wine was made in strict adherence to the ‘Traditional Method’.

Stick this in your cellar until 2037.

The nose is lifted with green apple, lemon zest and the early morning aromas of freshly baked goods. The palate is full bodied and complex with prominent lemon and lime flavours and a bready nuance that lingers. It is creamy and elegant with a crisp, dry finish and refreshing acidity.

 

$27.99
When you buy 12 or more

ERP $39.99

Single bottle: $28.99

Brown Brothers (Australia) Tawny 750ml

This exceptional Australian Tawny is smooth, rich, and packed with intense flavors of toffee, maple, and spice: a luscious, fortified wine offering boasting flavours of caramel and aged rancio. A dessert-lovers dream, pair a flourless chocolate cake topped with double cream.

 

$24.99

ERP $29.99

Bulletin Place (Aus) 2021 Cabernet

Classic Australian Cabernet, a real steal at this price.

Aromas of blackcurrant, black olive and cedar.  A ripe, fleshy mix of black fruits, subtle notes of milk chocolate, olive, bay leaf and vanillin oak.

Showing attractive fruit driven palate, fresh berry and plum flavours warm spice and soft finish.

$13.99
When you buy 12 or more

Single bottle: $14.99

Chateau Tanunda (Barossa) 2018 The Chateau 100 yr Old Vines Shiraz

Winesale Exclusive

Gold Medal - Berlin Wine Trophy 2021
Gold Medal - Global Syrah Masters 2021

97 Points - Andrew Caillard MW
97 Points - Sam Kim, Wine Orbit
97 Points - Ken Gargett, Tasting Book
94 Points - Angus Hughson, Wine Pilot

From some of the oldest ungrafted Shiraz vines in the world, all of at least 100 years of age.

Winery description
"The wine delivers classical regional characters of dense, spicy blueberry fruit and savoury pan jus. Next come hints of liquorice, plum, and all-spice all delicately interwoven. A fine grained tannin structure and depth of flavour all show that this wine is made to last the distance in the cellar. A long balanced finish with persistence.

From just two small vineyards on the Eastern Edge of Vine Vale (Deep Sandy Loam) and the Nuriootpa (Alluvial Sand over Red Brown Earth) sub-regions of the Barossa. The hand-picked grapes were destemmed, but not crushed, and spent seven days on their skins in open fermenters with hand-plunging four times daily to gently extract colour, flavours and tannins. This was followed by careful basket pressing followed 24 months' maturation in our cellars in a combination of French and American oak (20% New). In keeping with the non-interventionist winemaking style we have neither fined nor filtered this wine."

$159.99

ERP $199.99

Chateau Tanunda (Barossa) 2019 Terroirs Greenock Shiraz

96 POINTS- Sam Kim, Wine Orbit
A tremendously styled shiraz; the bouquet shows dark fruit richness with vanilla, cedar and cake spice characters, followed by a concentrated palate that’s expansive and mouthfilling. It’s splendidly enhanced by silky texture and grainy tannins, offering firm structure and terrific length. At its best: now to 2038.
92 POINTS - Huon Hooke, The Real Review
Deep dark purple/red colour, with a more herbal aromatic note, peppercorns, coconut and green walnut naunces, too. The palate is bold and full-bodied...Age will no doubt bring more to it. Drink 2022 - 2035

An expression of invidivuals regions within the greater Barossa area. Greenock sits on the north western outskirts of Nuriootpa, in the heart of the Barossa Valley.
The dark, brooding regional characters of plum, red cherry and liquorice are all to the fore of this wine. The palate is focused and linear, with dark bitter chocolate notes and an elegant long persistent finish. We recommend cellaring for 10 years.

Now $36.99
Was $56.99

On Sale

ERP $74.99

Devils Corner (Tasmania) 2020 Pinot Noir

Great value Pinot! A customer fave.

Winery note

"Our vineyards are located on Tasmania’s East Coast and in the Tamar Valley in the north of the state. The 2020 saw a cool season with very low yields of high quality Pinot Noir for table wine. The fruit was harvested at moderate potential alcohol yet with full flavour and ripeness. A versatile food wine that can be enjoyed with light or heavy dishes. Try this with pan fried duck breast and roasted Mediterranean vegetables. Or serve it with venison that is drizzled in a red wine and black pepper jus"

Approacable plummy forrest fruit, a touch of savoury complexity and satisfying finish.

$16.99
When you buy 12 or more

ERP $22.99

Single bottle: $17.99

Dusky Sounds (South Aus) 2021 Merlot

Unassuming, easy-drinking, ruby red wine in the glass with a nose of plum and cherry, mocha, spice and a touch of mint. A medium bodied wine with fine tannins and a full palate of ripe black cherries, dark plum & sweet spice. A well structured wine with a smooth finish.

$13.99

ERP $18.99

Grant Burge (Australia) 10yr Tawny 750ml

A fine mature tawny is made from the Barossa’s traditional tawny varieties, Grenache, Mataro and Shiraz, and has been blended to an average age of a 10-year-old wine.

$35.99
When you buy 3 or more

ERP $42.99

Single bottle: $37.99

Grant Burge (Barossa) 2019 Distinction Filsell Shiraz

The Grant Burge Wines Filsell vineyard of near century old vines is considered one of the best vineyards in the Barossa Valley, and consistently produces fruit of incredible intensity and concentration. Planted in 1920, the Filsell vineyard also produces some of the fruit for the highly acclaimed Meshach Shiraz, making the Filsell Shiraz a sought-after younger brother to loyal followers.

Nose: Dark chocolate, mocha, plum with caramel lift. Sweet spice and cacao nib. Although serious Shiraz black fruits show the layers are extended with earth and vanilla.

Palate: The tannins are firm but fine, with a full weight and texture carrying liquorice, black spice and some juniper. Full with intense flavours, the wine carries through for an intensely long finish 

$29.99
When you buy 12 or more

ERP $39.99

Single bottle: $30.99

Grant Burge (Barossa) 2019 Distinction Holy Trinity GSM

The Holy Trinity is a traditional blend of Grenache, Shiraz and Mourvèdre. The fruit for this wine is Barossa grown, predominantly handpicked from old, dry-grown vines which range from 35 to 90 years old. 

Brilliant and vibrant ruby red colour.

A playful combination of candied apple, raspberry jubes, frangipane and lemon curd. In the background you see notes of cinnamon and clove.

Medium to full bodied, fresh and vibrant with enough tannin to shape the wine. Acidity carries the wine through to a clean, slightly mineral and lengthy finish. Lovely hints of fresh raspberries and cinnamon linger on the palate.

$29.99
When you buy 12 or more

ERP $39.99

Single bottle: $30.99

Grant Burge (Barossa) 2021 Fifth Generation Shiraz

Gold Medal - New Zealand International Wine Show

Deep dark purple in colour, this wine instantly impresses with aromas of raspberry and blackberry, complemented by spice, subtle vanilla and coffee bean. Full bodied wine where the red fruits in the mid palate are balanced with integrated fine long tannins and hints of sweetness and spice from the oak. The soft integrated tannin structure gives the wine a real elegance and mid palate structure. The multi-layered depth of flavours and long lingering finish make this an impressive wine.

$15.99
When you buy 12 or more

ERP $19.99

Single bottle: $16.99

Grant Burge (Margaret River) 2021 Ink Cabernet

A concentrated and deeply coloured wine with lashings of dark berry fruit flavours and undertones of mocha, black olive and tobacco.

From superstar winery Grant Burge. This wine is from the heart of the Margaret River region.

$16.99
When you buy 12 or more

ERP $19.99

Single bottle: $17.99

McGuigan Reserve (South Australia) 2021 Merlot

This wine displays upfront aromas of red fruits, raspberries and cherries with hints of sweet spice and cedar. On the palate this medium bodied, fruit driven wine with spice and hints of mocha on the palate.The wine is well balanced with soft tannins, giving length to the palate.

$14.99

ERP $16.99

Mount Ridge (AUS) 2021 Chardonnay

The Mount Ridge wines offer unbelievable value.

The Giesen team have done it again bringing to the table a chardonnay that is increddible value, using selected Australian fruit.

Vibrant and fleshy with aromas of summer stonefruit and baked bread. Flavours of crisp apple and nectarine with light oak and minimal butterieness.

 

$10.99
When you buy 12 or more

ERP $14.99

Single bottle: $11.99

Mount Ridge (Aus) 2021 Pinot Gris

Fresh and fruity, this Pinot Gris delivers ripe red apple blossom on the nose. Pear and lime on the palate give a juicy texture and delicious off dry finish.

Another in this great value and popular range produced by Giesen.

$10.99
When you buy 12 or more

ERP $14.99

Single bottle: $11.99

Mount Ridge (Aus) 2021 Shiraz

Good golly this is a good deal!

A bargain, quaffable Aussie Shiraz brought to you by Giesen. This is amazing value.

Super easy drinking, soft tannins and a palate packed with black fruit flavours and spice. 

$10.99
When you buy 12 or more

ERP $14.99

Single bottle: $11.99

Penfolds (Barossa Valley) 2021 RWT 798 Shiraz

Penfolds 2023 allocation is here!

98+ Points - Andrew Caillard MW
19/20 Points - Matthew Jukes, mathewjukes.com
97 Points - Ned Goodwin, jamessuckling.com

98 Points - Ken Gargett, Wine Pilot

Commercial description
"The initials RWT stand for ‘Red Winemaking Trial’, the name given to the project internally when developmental work began in the early 1990s. Naturally, now no longer a ‘trial’, RWT Shiraz was launched in May 2000 with the 1997 vintage. The alphanumeric Bin designation 798 was bestowed upon the wine from the 2016 vintage. Stylistically, RWT is contemporary, opulent and finely tuned. An interesting contrast to the well-established Grange, which is a more concentrated, muscular and assertive style. RWT is made from Barossa Valley shiraz grapes primarily selected for their aromatic qualities, varietal typicity, fine tannins and plush texture. Maturation in French oak provides another contrast to Grange. The result is a wine that redefines Barossa Valley shiraz at the highest quality level. While delightfully approachable on release, RWT Bin 798 has the concentration and balance to age for many years.

GRAPE VARIETY Shiraz
VINEYARD REGION Barossa Valley
WINE ANALYSIS Alc/Vol: 14.5%, Acidity: 6.5 g/L, pH: 3.69
MATURATION 14 months in French oak hogsheads (80% new, 20% 1-y.o.)

An epic RWT, multi-layered, Barossa terroir expressed through a Penfolds/French oak lens."

PEAK DRINKING 2025 – 2055

$249.99

ERP $269.99

Penfolds (Eden Valley) 2023 Bin 51 Riesling

Penfolds 2023 Allocation is here

18 Points - Matthew Jukes
"23 bin 51 has stunning purity and directness with a tenderness I havent seen before at this early stage of this wines life. Pretty, Clean, lemony and chalky, there is more flesh than pith in this wine. Mesmerising and ridiculosly yummy already, this is as teasing a start to a collection tasting as I have ever experienced. Drink now - 2032"

Created in the 1990’s as part of the evolving Penfolds white wine development program, Bin 51 captures many attributes of the Eden Valley locale. The region’s high altitude and cool-climate induces riesling with great finesse and elegance with a capacity for long-term cellaring. South Australia has gained worldwide recognition for producing definitive world-class riesling and Eden Valley always features. In their youth, the wines possess scented floral and citrus aromas, with a mineral edge and marked natural acidity, contributing significantly to the palate texture and flavour.

Drinking well now, but will improve with time.

 

$44.99

ERP $49.99

Penfolds (South Australia) 2020 Bin 150 Marananga Shiraz

Allocation release. Extremely limited

98 Points - Andrew Caillard MW
96 Points - Nick Stock, JamesSuckling.com
96 Points - Ken Gargett, The World of Fine Wine
96 Points - Erin Larkin, Robert Parker's Wine Advocate

Commercial description

"Bin 150 Marananga Shiraz is a sub-regional expression that is unmistakably Penfolds in character. Conceived from the ancient soils of Marananga, which lie very close to the centre of the Barossa Valley floor – slightly to the North-West, where warm dry conditions and rich red soil provide the backbone to some of the region’s best-known wines. Each release delivers a contemporary shiraz alternative, framed by a mix of oaks; French and American, old and new – crafted in the 'Penfolds way

PEAK DRINKING 2025 – 2040

MATURATION 12 months in American (24% new) and French oak (23% new) hogsheads and puncheons

$104.99

ERP $109.99

Penfolds (South Australia) 2020 St Henri Shiraz

2023 Penfolds Allocation is here!

95 Points - Decanter, Tina Gellie
96 Points - Wine Pilot, Dave Brookes
19+/20 Points - Matthew Jukes
96 Points - Andrew Caillard MW

Commercial description
"The fruit profile is a delight, oak playing no role in the aromatics. Shiraz, unadulterated! The descriptors need to be coaxed from the glass with a gentle swirl. Fruits of the forest are first to emerge, berry conserve, strawberry flan and rhubarb tart. There is a hit of confectionary, reminiscent of red glace cherries. Savoury notes include German Blutwurst spiced sausage, pan scrapings from roast lamb and salt cured beef with black peppercorns. Ferric notes of iron filings and whetstone swarf round out an impressive showing. PALATE True to form, the palate is quite savoury. Japanese nori paper and olive brine offer a very morish umami nuance. Fresh blueberry and mulberry leaf anchor the core of the mid-palate. Exotic spices adding intrigue, Alleppey turmeric, toasted cumin, pimento. The tannins are very tactile, comparable to Dutch cocoa. A classic St Henri that will reward extended time in the cellar."

VINEYARD REGION McLaren Vale, Barossa Valley, Clare Valley
WINE ANALYSIS Alc/Vol: 14.5%, Acidity: 6.6 g/L, pH: 3.62
MATURATION 12 months in large seasoned oak vats
PEAK DRINKING Now – 2050

$149.99

ERP $169.99

Penfolds (South Australia) 2021 Bin 389 Cabernet Shiraz

Penfolds 2023 Allocation is here!

97 Points - Ken Gargett, Wine Pilot
97 Points - Ray Jordan, Wine Pilot
19+/20 Points - Matthew Jukes, 
96 Points - Tyson Stelzer, Tysonstelzer.com

97 Points - Andrew Caillard MW

Commercial description
"Bin 389 was often referred to as ‘Baby Grange’, in part because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this was the wine that helped forge Penfolds reputation with red wine drinkers by combining the structure of cabernet sauvignon with the richness of shiraz. Exemplifying the judicious balance of fruit and oak, Bin 389 highlights the generous mid-palate Penfolds is known for

GRAPE VARIETY Cabernet Sauvignon (53%), Shiraz (47%)
VINEYARD REGION McLaren Vale, Coonawarra, Barossa Valley, Wrattonbully, Padthaway
WINE ANALYSIS Alc/Vol: 14.5%, Acidity: 6.6 g/L, pH: 3.67
MATURATION 12 months in American oak hogsheads (37% new)
VINTAGE CONDITIONS McLaren Vale enjoyed a relatively mild growing season.

COLOUR Black core, purple rim NOSE A kaleidoscope of aromas. First noted, sweet pastries. Blueberry danish and chocolate croissant. Sugar dusting. The fruits of the forest are quick to emerge, fresh blackberries and mulberries dominant. There is the faintest suggestion of formic acid, Max Schubert would approve. Dried bay leaf, pink peppercorns and black cardamom add spicy intrigue. The imagination conjures thoughts of rare roast beef with black pepper crust, seared venison loin, coal dust, cocoa powder and graphite. With a swirl, aniseed/licorice notes become pronounced. PALATE A flawless integration of the two varietals, neither dominating but working together in harmony. The aroma descriptors deftly match the palate. Flavours of black fruit and red fruit compote abound. Cocoa powder sweetness adds weight to the substantial mid-palate. There are plenty of savoury flavours to balance out the sweetness, with cold sliced salted beef, roast lamb cooking juices and cured pastrami. The tannins are fine, reminiscent of oolong tea, providing plenty of structure. The delicious fruit is married seamlessly with the creamy American oak. A fine seam of acid provides a refreshing lift on the finish. Very approachable now, but with plenty to offer down the track."

Peak Drinking
2025 – 2055

$109.99

ERP $149.99

Peter Lehmann (Barossa) 2016 Futures Shiraz

EXCELLENCE IN BAROSSA SHIRAZ. OUR FOUNDATION AND OUR FUTURE.

The Futures wines are a tribute to our past and a celebration of our future. Recalling our Barossa story, ‘Futures’ was the wine that secured the livelihoods of the growers who were integral to establishing the Barossa region. Today these wines are made in recognition of the long-standing friendships and partnerships that will continue to prosper long into the future.
Futures wines are testament to generations of PLW winemakers working alongside renowned Barossa grape-growers, allowing us to source exceptional parcels of fruit from select low-yielding vineyards across the region.

Wine Makers Note
"This Shiraz is a deep red colour displaying a bright edge, with notes of dark fruits, chocolate and liquorice combined with a charry oak undertone and long, firm finish. The intense muscular fruit flavours are integrated perfectly, creating an approachable and supple wine that will benefit from cellaring if desired."

$27.49
When you buy 12 or more

ERP $29.99

Single bottle: $27.99

Peter Lehmann (Barossa) 2020 Hill & Valley Cabernet

Hilll & Valley wines showcase the great diversity of the Barossa region. From the cooler Adelaide Hills to the elevated Eden Valley vineyards to those situated on the Barossa Valley floor, these ancient soils provide the base for great wines that speak of their origins.

"Dense with a bright red edge, there are dark brooding fruit aromas with hints of blueberry and choc-mint. The palate is medium-bodied with blue fruit and fine grained tannins for a very soft finish."

 

$20.99
When you buy 12 or more

Single bottle: $23.99