87 points - James Halliday, Australian Wine Companion 2013, 17 July 2012
88 points - Harvey Steiman, Wine Spectator (USA), 30 April 2012
88 points - Nick Stock, Good Wine Guide 2012
85 points - Lisa Perrotti-Brown, The Wine Advocate (USA) #198, December 2011
Pinot Grigio is a relative newcomer to Australian wine, but it is growing fast in popularity. Even though the berries are a pinkish copper colour, the wines made from Pinot Grigio are usually white, rich and full bodied.