Directly imported by Winesale.co.nz, this superb Corbieres is a blend of 50% Old Vine Carignan, 25% Syrah, 15% Mourvèdre and 10%Grenache. A medium to full bodied wine with a ripe dark berry fruit character. The soft fruity aromas are complemented by notes of peppery spice, vanilla and rosemary. Silky elegant tannins complement good balancing acidity for a refreshing.
 

A history of Gold medals makes this beautiful Syrah Grenache blend a welcome edition to the Winesale French collection. 
Deep dark garnet red in colour. A powerful, dense and elegant nose displaying aromas of spices and candied berries. Rounded and opulent on the palate, developing notes of pepper and vanilla

A wine of brilliant, pale gold colours. Intense, complex aromas reminiscent of the yeast layer with a hint of almond. Delicate yet full-bodied, with character and elegance. A long aftertaste and nose.

Bright, beautifully intense ruby with aromas that are intense and seductive, combining candied liquorice, violets, and very ripe black fruit. Rounded and full-bodied, with noticeable but well-integrated tannins; the finish is clean, fruity and harmonious. 

New release, Only 20 cases available of this fantastic Rioja
A classically styled Rioja made from a blend of Tempranillo, Garnacha and Graciano. Taken from vines aged between 20 and 50 years. Aged in both American & French oak for 12 months. Unbeatable value for money!
Soft aromas of red fruits and spices. The palate shows good body, is soft, fruity and has a pleasant acidity. Rioja is one of the only regions in Spain that has the title Denominacion de Origen Calificada (DOCa). 

Gold medal - 2016 Paris wines competition (Concours Général Agricole)
Gold medal - 2016 french International wine challenge
Gold medal - 2016 Gilbert & Gaillard competition. 

Part of our new French range chosen from over 1500 wines at the 2017 Vinisud wine expo.
A blend of 70% Syrah and 30% Grenache this wine has a ruby colour and a nose expressing the typicality of the terroir by its intense notes of roasting and small black fruits. After aeration, it develops spicy, grilled and violet aromas. The mouth is generous on the black fruit with very pure tannins to the controlled power.