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|Kingston Estate (South Australia) 2015 Petit Verdot|
1 out of 1 customers rated this wine as good value for money.
Silver Medal - 2015 Royal Adelaide Wine Show
Deep dark crimson with a purple hue in colour with aromas of dark ripe berry aromas with pepper spice, a hint of fruitcake and sweet vanillin oak. The palate is a wonderful full bodied wine with lifted ripe plum and mulberry fruit, dashes of leather and vanillin oak lead to a lingering fruit and spice finish. This wine has the versatility to complement almost any dining situation. Try with rare beef, duck comfit or as an accompaniment with matured cheddar.
Petit Verdot is a unique red variety that thrives in the warmer regions of Australia and in particular the Riverland area of South Australia. This late harvest variety (translation ‘the little green one’) struggles to ripen in its homeland. Kingston Estate has extensive plantings of Petit Verdot growing in selected deep sandy soils on limestone adjacent to the winery where the grapes consequently reach full ripeness and intensity. Basking in the Riverland’s Mediterranean climate, our Petit Verdot ripens to perfection, creating a powerful burst of flavour intensified by long hours under the sun. Luscious and glowing with vibrancy, Kingston Estate’s Petit Verdot is “Sunshine in a Glass”.
#80 in Wines (see )
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