This is a Pinot Noir with wonderful red cherry, spices, bramble fruit and lifted florals. The fine tannins balance well with its acid backbone creating a generous, smooth wine

Our winemakers suggest pairing the Estate Pinot Noir with crispy five spice scented, Peking duck pancakes, hoisin sauce, Asian greens.

The fruit we select from the Wairau Valley gives the blend bright red fruit flavours. Compared to the Wairau Valley, the Awatere Valley is cooler at night giving fruit with intense dark colour and wild herb complexity

(GWL222235)

 

Country:

New Zealand

Region:

Marlborough

Variety:

Pinot Noir

Style:

Light, elegant reds

Winemaker:

Nikolai St George

Closure:

Screwcap

ABV:

12.6%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚫⚫⚪⚪⚪

Tannin:

⚫⚫⚫⚪⚪

Acidity:

⚫⚫⚫⚪⚪

Food Match:

Peking Duck

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