91/100 Premium - Cameron Douglas Master Sommelier
"Aromas of tropical fruits, fresh lemon and grapefruit, fresh herbs and fruits spice. Flavours on the palate of angelica and green olive, thyme and pineapple, apple, grapefruit and peach. Crisp, dry, salivating acidity and plenty of length. Well made and ready to drink upon purchase and through 2022."

4.5 Stars - The Wine Writer, Angie Atkinson, 
"Star bright pale lemon with water white edges. Juicy apple, passionfruit, gooseberry, and herbaceous notes on the nose. The palate is packed with vibrant fruit, citrus, yellow kiwifruit, and gooseberry with high impact acidity. A Sauvignon Blanc drinkers paradise and great value for money."

Sourced from selected vineyards in the Wairau Valley region of Marlborough.

SOIL: Old gravely river bed mixed with sandy loam soils.

FERMENTATION / MATURATION:  100% Stainless Steel

The nose exhibits zesty citrus characters which then give way to more dominant tropical characters of passionfruit and mango. On the palate, herbaceous, bone dry with crisp acidity, silken texture and a lengthy finish. Classic Marlborough Sauvignon.

 

(KAH00112)

 

Country:

New Zealand

Region:

Marlborough

Variety:

Sauvignon Blanc

Style:

Crisp, dry whites

Winemaker:

Neil Todd

Closure:

Screwcap

ABV:

13%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚪⚪⚪⚪

Sweetness:

⚪⚪⚪⚪

Acidity:

⚫⚫⚪⚪

Food Match:

Thai flavours

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