Gold Medal - 2020 Marlborough Wine Show 

93 Points - Sam Kim, Wine Orbit
"This is splendidly expressed, showing apricot, Gala apple, orange peel and watermelon aromas on the nose, leading to a brightly flavoursome palate that's filled with juicy fruit flavours. It's elegant and refreshing with a lengthy delicious finish. At its best: now to 2022" 

4 Stars, Michael Cooper, Real review
"Pale pink, fresh and lively, with peach, strawberry and spice flavours, dry and strong." 

90 Points - Bob Campbell, 
"Off-dry rosé with summer fruits, strawberry, raspberry and watermelon. Delicate flavours and an appealing texture. Deserves to be served well-chilled. Good value at this price." 

$1 from every bottle of Koparere is donated to Legasea, a non-profit organisation committed to protecting New Zealand's marine environment. 

Made with 100% Pinot Noir, the fruit was machine-harvested then crushed and immediately pressed at the winery to ensure the desired level of colour and flavour extraction.  Fermentation was at cool temperatures with selected yeast to create a wine with pure fruit flavours and freshness.

Lifted strawberry, rhubarb, and melon fruit flavours, with hints of vanilla and citrus zest.

A medium-bodied, dry wine full of bright, red fruit flavours, that persist on the long, fresh finish. Made from 100% Pinot Noir fruit.

Vegan Friendly Wine

(WHV00077)

 

Country:

New Zealand

Region:

Hawkes Bay

Variety:

Pinot Noir

Style:

  Rosé

Winemaker:

Peter Jackson

Closure:

Screwcap

ABV:

12.5%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚫⚫⚫⚪⚪

Tannin:

⚫⚫⚫⚪⚪

Acidity:

⚫⚫⚫⚪⚪

Food Match:

Seafood, Chicken

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Reviews