The nose features passionfruit and floral notes with an underlying lime and herbaceous character. The palate is fresh, clean and bursting with intense fruit flavours, the wines texture belies the wines fruit driven nature. This Sauvignon Blanc is concentrated with lovely minerality and a hint of lees/wild fermentation character. The fermentation was done predominantly in stainless steel tanks at cool temperatures with yeast selected to enhance the wonderful fruit-driven aromatics, 7% of the blend was fermented wild in old French oak barriques to enhance the texture of the wine and add diverse flavour elements.
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