4.5 Stars & Best Buy -  Cuisine Magazine
Gold Medal & 95 Ponts - NWWA 2021
Gold Medal - China Wine & Spirits Awards 2021
Gold Medal - Mundus Vini 2021
94 Points & 5 Stars - Sam Kim, Wine Orbit, Jul 2021

93 Points & 5 Stars - Candice Chow, Raymond Chan Wine Reviews, Aug 2021

"Bright, pale yellow, even colour throughout. The nose is full and intense, packed with aromas of lychee, cassis and lime, overlying fresh-cut grass, currant leaf and white pepper. Medium-light bodied, vibrant aromas of lychee, cassis and lime, unfolds white pepper and currant leaf. The acidity is mouth-watering, flows with good energy. Herbaceous character lingers and is alluring; lends a clean and thirst-quenching finish. Match with lemongrass fish and steamed clams in saffron butter broth over the next 2-3 years" 

92 Points - NZ Wine Rater
"Strongly aromatic with a herbal, sweaty focus. Aromas of passionfruit flower, nectarine and grassy, nettle notes fill the glass. A well-weighted wine, full, concentrated with a long finish. A fruit-driven crowd-pleaser with a soft texture" 

WINERY TASTING NOTES
"A riot of ripe citrus and tropical fruit aromas. Loaded with juicy rock melon and vibrant stone fruits and lemongrass, the mouth-watering finish on this one deserves some serious savouring. Vintage 2021 was over before we knew it. Frost events, poor flowering and drought across the growing season meant a smaller crop and a short harvest. But it also meant very little disease pressure, resulting in beautiful, clean fruit and smaller bunches with more intense flavours"

(VNT000101)

Country:

New Zealand

Region:

Marlborough

Variety:

Sauvignon Blanc

Style:

Crisp ,dry white

Winemaker:

Matt Fox

Closure:

Screwcap

ABV

13.5%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚫⚪⚪⚪⚪

Sweetness:

⚫⚪⚪⚪⚪

Acidity:

⚫⚫⚫⚪⚪

Food Match:

Seafood, Chicken

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