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Dark berry fruits of the forest with velvety tannins and a touch of oak.

Merlot grapes from selected vineyards were harvested at optimum maturity to maximise varietal fruit flavours and supple tannins. Fruit was fermented and left on skins in static and rotary fermenters for seven days to maximise colour and flavour extraction. After primary fermentation the wines were soft pressed and underwent malolactic fermentation before being aged in French oak for six months before being blended and filtered prior to bottling.

(MAL00003)

Country:

Australia

Region:

Murray Darling

Variety:

Merlot

Style:

Medium bodied reds

Winemaker:

Jonathan Creek

Closure:

Screwcap

ABV:

13%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚫⚫⚪⚪

Tannin:

⚫⚫⚪⚪

Acidity:

⚫⚫⚪⚪

Food Match:

Roast pork or chicken

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