Brand new release.
Cathedral Cove Hawkes Bay Sauvignon Blanc is produced from Estate grown fruit. 

Tropical fruits galore with passionfruit and honeydew melon complimented with a squeeze of fresh lime. The palate is clean and fresh with lively acidity surrounding a core of tropical fruit flavours.

Great value drinking. A wine to share for all occasions.

 

(WPF11119)

 

Country:

New Zealand

Region:

Hawkes Bay

Variety:

Sauvignon Blanc

Style:

Crisp Dry Whites

Closure:

Screwcap

ABV

12.5%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚪⚪

Body:

⚫⚫⚪⚪⚪

Sweetness:

⚫⚫⚪⚪⚪

Acidity:

⚫⚫⚫⚪⚪

Food Match:

Pasta, Salads

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