Platinum -  Monterey International Wine Competition 
Grand Gold - VinAgora International Wine Competition  
Double Gold - The Finger Lakes International Wine & Spirits Competition  
Gold Medal - Catavinum World Wine & Spirits Competition 
Gold Medal - Los Angeles International Wine & Spirit Competition 
Gold Medal - Pacific Rim International Wine Competition 
Gold Medal - Winemaker Challenge International Wine Competition 
Gold Medal - Wine Masters Challenge World Wine Contest 
Gold Medal - Concours Mondial De Bruxelles 
Gold Medal - The Global Syrah Masters 
Gold Medal - Berlin International Wine Competition 
Gold Medal - Melbourne International Wine Competition 

The wine has a wonderful aroma displaying dark plum, redcurrant and red cherry fruits along with subtle chocolate and a touch of oak derived spice.

The palate is plump and generous with ripe fruit characters of plum, cherry and redcurrant. Mocha coffee and subtle aniseed characters are also present along with vanillan oak to balance the fruit flavours. The wine is medium-bodied with a soft mid-palate & pleasing tannin structure. It is a well balanced wine with great texture, good length and enjoyable fruit flavours on the finish.

The wine was matured in American oak for 12 months followed by fining, minimal filtration & bottling.

Crafted for immediate enjoyment but will cellar over a medium term under ideal conditions.


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