Winey description
"Noble Rot” has been a long tradition at Brown Brothers. John C. Brown was the first Australian winemaker to recognise botrytis mould in 1934. The grapes for the 2019 vintage were handpicked from the Milawa Vineyard that has been producing botrytis since the early 1960s.

The nose has fresh lifted aromatics and classic botrytis characters like orange marmalade, citrus and honey.
All these aromas follow through to the palate which is concentrated and complex with a silky mouth feel. The high natural acidity balances the residual sweetness to provide a refreshingly clean finish."
 
Cellar until 2030

(TBW0014)

Country:

Australia

Region:

King Valley

Variety:

Riesling

Style:

Sweet

Winemaker:

Cate Looney

Closure:

Screwcap

ABV:

10.5%

Fruit:

⚫⚫⚫⚫

Body:

⚫⚫⚪⚪

Sweetness:

⚫⚫⚫⚫

Acidity:

⚫⚫

Food Match:

Cheeses, Desserts

Others Also Bought

Reviews