Sourced from selected vineyards in the Wairau Valley region of Marlborough.

SOIL: Old gravely river bed mixed with sandy loam soils.

FERMENTATION / MATURATION:  100% Stainless Steel

The nose exhibits zesty citrus characters which then give way to more dominant tropical characters of passionfruit and mango. On the palate, herbaceous, bone dry with crisp acidity, silken texture and a lengthy finish. Classic Marlborough Sauvignon.

 

(KAH00112)

 

Country:

New Zealand

Region:

Marlborough

Variety:

Sauvignon Blanc

Style:

Crisp, dry whites

Winemaker:

Neil Todd

Closure:

Screwcap

ABV:

13%

Bottle size:

750ml

Fruit:

⚫⚫⚫⚫⚫

Body:

⚪⚪⚪⚪

Sweetness:

⚪⚪⚪⚪

Acidity:

⚫⚫⚪⚪

Food Match:

Pan fried fish and lemon butter 

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