Commercial description

"A warm, aromatic blend of Allspice & Cardamom with fresh citrus top notes to balance the long bitter finish."

Over 300 years ago, it was common for physicians to distill herbal remedies using copper stills, harnessing the power of nature & alchemy to solve medical maladies. In 1651, one such physician, John French, published The Art of Distillation, documenting these non-alcoholic recipes. At that same time, a family in Lincolnshire had started farming, hand-sowing seeds using baskets called ‘seedlips’.

All our ingredients are high quality, carefully sourced & uniquely combined. Our plants serve the palate w/ a unique & natural tasting flavor

Seedlip is working with the natural world to change the way the world drinks!"



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