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* West Brook (Marlborough) Barrique Ferment Chardonnay 2010
* West Brook (Marlborough) Barrique Ferment Chardonnay 2010
Our price: $19.99
Elsewhere $22.99



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(1 Customer Reviews)
Return Trips (?) : Repeat purchased 14 times by 7 customers!
1 out of 1 customers rated this wine as good value for money.

Gold Medal - New World Wine Awards 2011

A Barrique Fermented style Chardonnay of fruit grown on the stony plains of Marlborough.

Ripe summer nectarine, apple skin and freshly baked brioche aromas appear on the nose. The palate, with its delicate entry, has fresh presence with stone, citrus blossom and hazelnut notes. Notes of lemon, almonds and vanilla linger over the fine mineral finish.



Product Details
Origin: New Zealand (More) -> Marlborough (More)
Style: Full, oaky whites (More)
Winemaker: James Rowan
Closure: Screwcap
Variety: Barrique Ferment Chardonnay (More)
Vintage: 2010
ABV: 13.5%
When will this arrive? (About the delivery calculator)
Get it by Thursday (20/06) if you live in Wellington and order in the next 14 hours.
Get it by Friday (21/06) if you live in North Island Metro or Christchurch and order in the next 17 hours.
Get it by Monday (24/06) if you live in North Island Rural or South Island Towns (North of Waitaki River) and order in the next 17 hours.
Get it by Monday (24/06) (maybe sooner!) if you live in South Island Rural or South of Waitaki River and order in the next 14 hours
.
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Customer Reviews
    
* West Brook (Marlborough) Barrique Ferment Chardonnay 2010
West Brook (Marlborough) Barrique Ferment Chardonnay

Average Customer Review
(1 Customer Reviews)
Return Trips (?) : Repeat purchased 14 times by 7 customers!
1 out of 1 customers rated this wine as good value for money.

1 out of 1 people found these comments helpful
(20/02/11)          By: Linda Sorensen (Christchurch) This reviewer is using their real name. Trophy Reviewer - Number 1 ranked wine reviewer! Has submitted over 50 reviews! Speedster - Has completed 6 first reviews!
Nice well-balanced wine with a bit more oak influence than some. Medium gold in color, with oak, peach, pear, and caramel on the nose. Creamy full mouthfeel. Tastes slightly of citrus but mostly apricot/peach and some mineral. Long finish. I had hoped for some more buttery tones given the Barrique Ferment label, but I'm still pretty pleased with this Chardonnay. Give this one a bit of time in the glass to reveal all the subtle spiciness. Good full-bodied wine. Went really well with my chicken/cheese pasta dish (really much better than it sounds!) - should work with any food that has a bit of weight and not too much spice. Will definitely age well, and will probably pick up those buttery tones over time.
Permalink    

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