The juice is a German-style sour wheat ale, brewed with salt. We sour it in the kettle then ferment it with a clean yeast. Our version is a bit different to the originals as we dry hop it in the fermenter to give it another dimension of flavour. This is a clean tart ale with some lemon and lime flavours.

(BFB11119)

 

Category:

Beer, Sour

Country:

New Zealand

Size:

330ml (4x6) 24pk

ABV:

4.5%

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