Kim Crawford (Hawke's Bay) 2025 Pinot Gris

New Zealand’s pristine landscape, diverse soil types, and maritime climate with cool summers and mild winters create an ideal environment for growing wine grapes. The secret to Kim Crawford’s success is serious attention to detail in the vineyards and winery, with a special focus on sustainable practices, individual vineyard block harvesting, and small lot fermentation.

Wonderfully lifted tree fruit aromatics of ripe pear with floral notes and a touch of clove. The palate is ripe and rich with a good oily texture. The wine is well-balanced with a fresh acidity and a relatively crisp finish.

An ideal wine by itself or paired with antipasto, fresh seafood, or Southeast Asian cuisine.

Kim Crawford (Marlborough) 2023 Pinot Noir

Lifted red berry fruit aromas with dark cherry notes, complemented by savory undertones and spicy oak. Ripe, dark berry flavors of blackberry and black currant. Subtle hints of oak help fill out the palate.

Celllar one to five years.

Ideal with herb-crusted racks of lamb, mushroom risotto, or all on its own!

Kim Crawford (McLaren Vale) 2024 Shiraz

Deep ruby red. Vibrant blackberry notes, with a hint of spice. Rich, dark berry fruit flavours of McLaren Vale Shiraz burst to life in this deliciously, full bodied wine. Balanced with oak and peppery spice.