Chateau Tanunda

15 Products Found

Chateau Tanunda (Australia) 2019 'The Chateau' Single Vineyard Shiraz

GOLD MEDAL - Berlin Wine Trophy 2021

Lifted aromas of blackberry, blueberry and black pepper supported by spicy dark berry fruits on the palate. The finish is long and framed by elegant, fine grained tannins from eighteen months maturation in new and seasoned oak.

The grapes are destemmed but not crushed and fermented for seven days in open fermenters with regular plunging and remontage. 

Upon completion of fermentation, the skins are gently basket pressed before maturing for 18 months in a combination of French and American oak barrels.

This wine originates from the deep sandy loam soils of the Château Tanunda Vine Vale vineyard, famous for some of the most elegant and fine-structured expressions of Barossa Shiraz.  

$38.99
When you buy 12 or more

13% OFF

ERP $45.99

Single bottle: $39.99

Chateau Tanunda (Australia) Grand Barossa 2019 GSM

This GSM beauty is always popular with our customers...and staff!

For the Grand Barossa Grenache Shiraz Mourvèdre the winery select grapes grown throughout the Barossa. It is this tapestry of ‘terroirs’ which enables them to create this classic blend in their  refined house style.

By combining  both traditional and modern winemaking techniques we are able to make handcrafted wines of complexity, depth and intensity.

Lifted aromas of blackberry, black cherry and raspberry are accompanied by spicy, dark berry fruits and white pepper on the palate.The finish is long with fine grained tannins from maturation in a combination of new and seasoned French and American barrels. Enjoy now or cellar carefully for up to eight years from vintage.

$27.99
When you buy 12 or more

25% OFF

ERP $39.99

Single bottle: $29.99

Chateau Tanunda (Barossa) 2012 The Everest OBV Grenache

5 Stars - The Real Review
95 Points - Huon Hooke
Gold Medal - IWSC 2019

The 2012 vintage comes from one select hand-picked vineyard in the western Greenock sub-region, a small block of 40 year old bush vines. Yields are controlled to less than 1 ton per acre with careful viticultural management by hand, allowing for optimum ripening conditions and best possible quality Grenache.

This wine represents the absolute pinnacle of winemaking at Château Tanunda.  Only the very best grapes from individual vineyard blocks in exceptional vintages are selected, the finest fermented wines is set aside of the for maturation in the best French oak.  Another barrel selection of the finest wine is selected to produce the pinnacle, or Everest, of that vintage.

Drink and be enraptured between now and 2025.

$250.00

17% OFF

ERP $300.00

Chateau Tanunda (Barossa) 2017 50 yr Old Vines Cabernet

GOLD MEDAL Berlin Wine Trophy 2020
GOLD MEDAL Global Cabernet Masters 2020
95 POINTS Mike Bennie, Wine Business Magazine

96 POINTS James Halliday, Halliday Wine Companion 2021

Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of tomato leaf bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar. 

$68.99
When you buy 12 or more

16% OFF

ERP $89.99

Single bottle: $75.99

Chateau Tanunda (Barossa) 2017 The Everest Shiraz

97 Points - Andrew Caillard MW
98 Points - Sam Kim, Wine Orbit
93 Points - Nick Stock, jamessuckling.com
A very resolved and quite complex shiraz that has ripe red and dark-berry aromas, as well as a spicy thread that flows to the palate. The balance and completeness here is impressive. Drink or hold.

95 Points - Joe Czerwinski, The Wine Advocate
"In contrast to the 2016 Everest, CT's 2017 The Everest Shiraz is sourced from 100-year-old plantings in Vine Vale and Marananga. Matured in mostly French oak (86%) for 18 months, then in bottle for another two years prior to release, it's ready to drink now for its massive fruit and supple tannins. Hints of vanilla, cedar and maple syrup accent plums, blackberries and charred beef, while the finish is long and mouthwatering. 112 cases produced. Drink Date: 2021 - 2035"

This wine represents the absolute pinnacle of winemaking at Château Tanunda. RRP at the winery $330.00

Only the very best grapes are selected from individual vineyard blocks in exceptional vintages. Hand-picked, hand-sorted to 1 ton open fermenters with four times daily plunging and careful basket pressing. The highest quality parcels from this years fermented wines are set aside for maturation in the finest French and American oak.

A barrel selection is made of only the finest wines to produce the pinnacle of that vintage – The Everest.

 

 

$249.99

24% OFF

ERP $329.99

Chateau Tanunda (Barossa) 2018 Terroirs Barossa Marananga

GOLD MEDAL - China Wine and Spirits Awards 2020

GOLD MEDAL - Berlin Wine Trophy 2021

96 POINTS - Sam Kim, Wine Orbit
"This is immensely powerful and opulent, showing blackberry, dark chocolate, cured meat, cedar and violet aromas on the nose. The palate is equally impressive with outstanding depth and richness, wonderfully framed by chalky tannins, making the wine sturdy and persistent. At its best: now to 2038."

94+ POINTS - Andrew Caillard MW
"Medium deep crimson. Fresh blackberry dark chocolate brambly aromas with some herb garden notes. Lovely buoyant medium-bodied style with soft blackberries, mulberry berry fruits, fine supple velvety tannins and underlying roasted chestnut notes. Finishes chalky firm, fresh and juicy with a kick of liquorice. ...delicious classic modern Barossa Shiraz."

93 POINTS Joe Czerwinski, The Wine Advocate
"A bit cedary on the nose, the 2018 Terroirs of the Barossa Marananga Shiraz combines oaky notes of vanilla and maple syrup with red-berried fruit and peppery spice. Full-bodied and silky in texture, it's rich and mouthfilling yet retains a sense of elegance that belies its considerable alcohol (15.5% on the label), finishing in a long, gentle glide of raspberries and cinnamon red hots. Drink Date: 2021 - 2030"

BUYERS PICK!!!!

Marananga, centred in the North West quadrant of the Barossa provides some of the Valley’s most powerful wines. The red brown clay loam soils with schists and siltstone yield flavours of jam and fruitcake, cardamom, blueberry fruits, cocoa powder with an undercurrent of roasted meats and crackling.

WINEMAKING

To ensure the unique character of this sub region is exemplified in the wine, small open fermenters and our basket press were employed to gently extract the wine. Aging in the finest quality oak for 18 months and selection of the truest barrels has created a wine that respects and expresses its place of origin.

$54.99

21% OFF

ERP $69.99

Chateau Tanunda (Barossa) 2018 Terroirs Ebenezer Shiraz

Gold Medal - Berlin Wine Trophy 2021
94 Points - Joe Czerwinski, The Wine Advocate

"From sandier soils than the other Terroirs of the Barossa selections, the 2018 Terroirs of the Barossa Ebenezer District Shiraz features some vaguely floral elements on the nose, alongside hints of red berries and ground allspice; vanilla and cedar notes only emerge on the finish. Full-bodied and richly textured on the palate, with a long, elegant finish, this is perhaps the most complete of the various Terroirs bottlings this year. Drink Date: 2021 - 2035"

96 Points - Andrew Caillard MW
"Medium deep colour. Fragrant red currant, dark plum mulberry aromas with roasted coffee, herb garden notes. Generous and supple with fresh evolved red currant, dark plum mulberry fruits, roasted chestnut notes, fine looseknit chocolaty textures and integrated acidity. Finishes grainy firm with a plume of fruit sweet notes and a kick of aniseed."

95 Points - Sam Kim, Wine Orbit
"Offering fabulous fruit purity and intensity, the sweetly expressed bouquet shows Black Doris plum, mixed berry compote, toasted spices and chocolatey oak characters, leading to a succulent palate that’s plush and graceful. It’s delectable and hugely appealing. At its best: now to 2038. "


To ensure the unique character of this sub region is exemplified in the wine, small open fermenters and our basket press were employed to gently extract the wine. Aging in the finest quality oak and selection of the truest barrels has created a wine that respects and expresses its place of origin. From the northern district of Ebenezer, home to some of the greatest vineyards in Australia known for their great ageability and soft tannins.

$49.99
When you buy 12 or more

27% OFF

ERP $75.00

Single bottle: $54.99

Chateau Tanunda (Barossa) 2018 Terroirs Greenock Shiraz

96 POINTS- Sam Kim, Wine Orbit
A tremendously styled shiraz; the bouquet shows dark fruit richness with vanilla, cedar and cake spice characters, followed by a concentrated palate that’s expansive and mouthfilling. It’s splendidly enhanced by silky texture and grainy tannins, offering firm structure and terrific length. At its best: now to 2038.
92 POINTS - Huon Hooke, The Real Review
Deep dark purple/red colour, with a more herbal aromatic note, peppercorns, coconut and green walnut naunces, too. The palate is bold and full-bodied...Age will no doubt bring more to it. Drink 2022 - 2035

An expression of invidivuals regions within the greater Barossa area. Greenock sits on the north western outskirts of Nuriootpa, in the heart of the Barossa Valley.
The dark, brooding regional characters of plum, red cherry and liquorice are all to the fore of this wine. The palate is focused and linear, with dark bitter chocolate notes and an elegant long persistent finish. We recommend cellaring for 10 years.

$45.99
When you buy 12 or more

27% OFF

ERP $75.00

Single bottle: $54.99

Chateau Tanunda (Barossa) 2018 The Chateau 100 yr Old Vines Shiraz

Winesale Exclusive

Gold Medal - Berlin Wine Trophy 2021
Gold Medal - Global Syrah Masters 2021

97 Points - Andrew Caillard MW
"Deep crimson. Ample dark berry dark chocolate aromas with underlying roasted chestnut / cedar wood, pipe tobacco notes. Generous and velvety smooth with plentiful dark cherry, blackberry, mulberry fruits, fine looseknit chalky textures, attractive mid-palate viscosity and superbly integrated roasted chestnut, roasted almond, vanilla oak notes. Finishes chocolaty firm with bitter-sweet paneforte notes. The acidity tightens up the palate giving wonderful line and length. An alcoholic kick further lengthens the wine. Sourced from two centenarian vineyards (Eden Valley & Barossa Valley). Drink 2023 – 2035"

97 Points - Sam Kim, Wine Orbit
"Super rich yet gracious and sophisticated, showing blackberry, spiced plum, clove and cedar characters on the nose, leading to an opulent palate that’s packed by rich fruit flavours as well as complex spicy notes. Seamless and wonderfully long on the finish. At its best: 2024 to 2043."

97 Points - Ken Gargett, Tasting Book
"A seriously dark purple with intense aromas. This is special. The impressive structure and incredible persistence is immediately apparent. While wines like these are hard to keep hands off, it would be vinicide. This is a wine that future generations will be able to open to show just how good Shiraz from the Barossa was back in the day. The early hints of complexity appearing here now will really make their mark given time. There is lashings of chocolate here. Oak is immaculately integrated. Black fruits dominate, though there are hints of blueberries, cassis, leather, cloves, black olives and blackcurrants. Silky tannins and wonderful balance. What is not to love?"

94 Points - Angus Hughson, Wine Pilot
"The charm in this wine is in its brooding, dark heart. There are lashings of rich mulberry and blueberry fruits lifted by ground, toasted spices and red earth aromas, with oak only in support. The palate is robust and bright – hearty dark fruits to start before the old vines kick in to provide a subtle, seamless and long finish underpinned by fine but significant tannins. Delicious to enjoy now but also with the stuffing to improve over the next decade. Drink: 2024 - 2035"

From some of the oldest ungrafted Shiraz vines in the world, all of at least 100 years of age.

Winery description
"The wine delivers classical regional characters of dense, spicy blueberry fruit and savoury pan jus. Next come hints of liquorice, plum, and all-spice all delicately interwoven. A fine grained tannin structure and depth of flavour all show that this wine is made to last the distance in the cellar. A long balanced finish with persistence.

From just two small vineyards on the Eastern Edge of Vine Vale (Deep Sandy Loam) and the Nuriootpa (Alluvial Sand over Red Brown Earth) sub-regions of the Barossa. The hand-picked grapes were destemmed, but not crushed, and spent seven days on their skins in open fermenters with hand-plunging four times daily to gently extract colour, flavours and tannins. This was followed by careful basket pressing followed 24 months' maturation in our cellars in a combination of French and American oak (20% New).

In keeping with the non-interventionist winemaking style we have neither fined nor filtered this wine."

$129.99

35% OFF

ERP $199.99

Chateau Tanunda (Barossa) 2019 Ebenezer Shiraz 1.5L MAGNUM

96 POINTS - Huon Hooke, The Real Review (2018 Vintage)
"Deep, dark red/purple colour with a gun-flinty, machine-oil overtone to the bouquet. There are black fruit aromas beneath. The palate is very complex and layered, with smoky, briary, black olive and graphite nuances that follow throughout the palate. The tannins are firm and compact and beautifully balanced to add structure and contribute to length. A ripping wine. Drinking Well: 2020–2035"

Only 240 of these Magnums are produced, Winesale was lucky enough to snaffle some of these big boys!

Part of Chateau Tanundas Terroirs of the Barossa series. The Barossa has some of the oldest and diverse soil types in the world. A journey through the Terroirs is a lesson in the Barossa’s versatility Featuring the separate sub regions of the Barossa district. This is an elegant and structured wine from the sandy soils of the northern Barossa and typical of the district of Ebenezer.

MAGNUM 1.5LTR

$109.99

27% OFF

ERP $149.99

Chateau Tanunda (Barossa) 2019 Grand Barossa Cabernet Sauvignon

94 POINTS - Sam Kim, Wine Orbit
Offering excellent fruit purity and intensity, the beautifully lifted bouquet shows blackcurrant, Black Doris plum, violet and spicy oak characters. It’s equally satisfying on the palate with excellent weight and textural mouthfeel backed by chalky tannins, finishing engaging and immensely appealing. At its best: now to 2032
93 POINTS - James Halliday, Halliday Wine Companion 2021
From a selection of vineyards across the Barossa and Eden valleys, small batch fermentation, matured for 18 months in French oak....Good value. Drink by 2028

Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins. Although drinking well now, this wine may be cellared for up to ten years from vintage.

The grapes for Chateau Tanunda's Grand Barossa wines are selected from grapes grown throughout the Barossa and its myriad of sub-regions. It is this tapestry of ‘terroirs’ which enables them to create their classic and refined house style. 

The grapes are destemmed, but not crushed, and fermented in small stainless steel open fermenters. Fermentation takes place over 7 days with twice-daily hand plunging.

After draining the free-run juice, the skins are gently pressed in the JLB Vaslin Bucher press before18 months maturation in a mixture of new and seasoned French oak barrels.

$26.99
When you buy 6 or more

17% OFF

ERP $35.99

Single bottle: $29.99

Chateau Tanunda (Barossa) 2019 Grand Barossa Shiraz

Grand Barossa Shiraz epitomises the premium international reputation for Shiraz which has made the Barossa Valley famous.
Lifted aromas of blackberry, plum and black pepper are accompanied by spicy, dark berry fruits on the palate.

$28.99
When you buy 12 or more

17% OFF

ERP $35.99

Single bottle: $29.99

Chateau Tanunda (Barossa) 2019 Parishes Shiraz

Parishes celebrates the heritage of our pre-eminent Australian wine regions, born from grape-growing communities as flavorsome as the wine they produce. Our carefully crafted drops embody exceptional regional character.

Ideal growing conditions in Langhorne Creek and Barossa produce complementary flavours. This full-bodied wine displays a plush full palate of blueberry dark chocolate and spice.

With 12 months oak barrel maturation this leads to smooth velvety tannins and a long finish.

A big beastie Shiraz with soft tannins.

$19.99
When you buy 12 or more

15% OFF

ERP $26.99

Single bottle: $22.99

Chateau Tanunda (Barossa) Sparkling Shiraz NV

Sparkling Shiraz is an Aussie institution and we are very happy to have this superb wine available to our customers. Go on! roast that Turkey and crack open a bottle or 2. 
The nose is elegant and lively with lovely, rich aromas of blackberry, dark cherry fruit and spice. The wine is vibrant and balanced with a soft, creamy, palate of strawberry and red cherry fruit flavours. The finish is fresh and lively with great length. 

$27.99
When you buy 12 or more

17% OFF

ERP $35.99

Single bottle: $29.99

Chateau Tanunda (Eden Valley) 2016 The Chateau Single Vineyard Cabernet Sauvignon

94 POINTS - Wine Showcase Magazine
GOLD MEDAL - Berlin Wine Trophy 2018
SILVER MEDAL - China Wine and Spirits Awards 2018

93 POINTS - Tyson Stelzer, Wine Business Magazine
95 POINTS - Sam Kim, Wine Orbit
93 POINTS - Joe Czerwinski, The Wine Advocate

Winery description

"The Château’ Cabernet Sauvignon displays deep, rich purple and red hues.

The bouquet has lifted aromas of blackcurrant, redcurrant and spice on the velvety smooth palate with hints of cedar and mint. The extensive finish is framed by elegant, fine-grained tannins from 18 months' maturation in a combination of new and seasoned French oak barrels.

The grapes for this year’s The Chateau Cabernet Sauvignon were grown on our estate vineyard in the cool climate of the Eden Valley.

The grapes are destemmed, but not crushed, and spend seven days on their skins in open fermenters with regular battonage to more gently extract colour, flavours and tannins. Following fermentation, the wine is carefully basket pressed prior to maturation in a combination of new and seasoned French oak barrels for 18 months."

$37.99
When you buy 12 or more

13% OFF

ERP $45.99

Single bottle: $39.99