91 Points - CamDouglas
"Very attractive bouquet with aromas of wild flowers and red cherries, tart raspberry, wet stone mineral layer and fruit tea. Equally fruity on the palate with flavours that mirror the bouquet, plenty of crisp textured acidity adds freshness and highlights the core of fruit leading to a dry finish. Plenty to like about this wine and ready for drinking from day of purchase through send of summer 2023."

5 Stars - Yvonne Lorkin
"I love how this wine smells like it’s going to be all sweet and fruity and cornflower confection, yet as soon as you get it in your gob, it’s deliciously dry, generously proportioned, drizzled with sea salt and shows an edge of savoury and spice and all things nice. Rolling with dried herb and quartzy minerality, it’s a beautifully balanced, crunchy-crisp style that roars with flavour."

5 Stars TOP 10 - Cuisine Magazine
"A cracking nose that immediately draws you into the glass teeming with vibrant summer berries, watermelon seed, lifted blackcurrant and just a hint of leafiness. A dominant, fresh and vibrant summer rosé with great poise and balance that makes this wine dangerously drinkable."

5 Stars 18.5 Points - Candice Chow, Raymon Chan Wine Reviews
Bright, pale blush-pink, even colour throughout. The nose is alluring and full, packed with aromas of field strawberries, raspberries melded with lifted rose petals and rubbed herbs. Medium-light bodied, vivid aromas of field strawberries, raspberries have a taut core, subtle herbs and rose petals linger with a hint of pepper, lends a refreshing, juicy finish. The mouthfeel is creamy, provides balance to the salivating acidity. Peppery spice on the finish added interest. This is a refreshing Pinot Noir Rosé shows strawberries, raspberries fruit, along with subtle details of pepper, herb and rose with mouthwatering acidity on a creamy drive. Serve as an aperitif or match with sashimi over the next 2-3 years. Fermented to 12.5% alc, 1.78g/l RS. Vegan friendly. 

Five Stars all round for this stunning Rose. Always a fave with Winesale. Great new vintage offering

Winery note

"Delicately lifted and attractive. The nose is packed with aromas of watermelon, red cherries, raspberries, and wildflowers.
Palate: A medium-light bodied wine. The palate is fresh and pure and delivers fruit flavours of red cherries, strawberries, watermelon and subtle hint of pepper and herbs. This bone-dry wine has a creamy mouthfeel balanced with crisp textured acidity.
Cellaring: At its best now to 2023.

Food Match: Serve as an aperitif or match with sashimi or Thai beef salad."




New Zealand




Pinot Noir Rose




Peter Jackson













Food Match:

Salad, Seafood, Chicken, Pork

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